We've established that professional products are better than store brand products. Now, I would like to tell you about Michael's "Brown Label" products.

This is the only full line of all-natural, gluten free products available in the Dayton area. Not only are the products gluten free, but they are also free of parabens, preservatives and salt, ingredients that can damage your hair follicles, and that are commonly used to dilute products. Michael's line of products are highly concentrated - it takes less product for each use, so one bottle will last much longer!

What's the big deal about gluten-free?
For those who suffer from celiac disease or gluten allergies, ingesting gluten can lead to reactions that range from uncomfortable to downright dangerous. The skin is the largest organ in the body, and it absorbs everything you put on it - even hair products that touch your scalp.  Although it's not very common, severe reactions of gluten allergies have included hair thinning or falling out at an alarming rate. A good rule of thumb is if you can't put gluten IN your body, you shouldn't put gluten ON your body either.

Even if you don't suffer from gluten allergies, Michael's line of products is specially formulated by cosmetic chemist Irma Jobst to protect your hair from damage caused by environmental factors - it protects against sun damage and fading - and from over-styling. Irma (right) was here this morning training our staff on product chemistry.



Are you ready to try our new line of products yet? I understand if you're a little hesitant, so ask your designer at your next appointment. She or he will be able to recommend the products that are best for your individual type of hair. And, here's a good deal to sweeten the pot a little more: